Vegan Condensed Milk
This step-by-step guide shows you how to make vegan condensed milk in minutes! Perfect for use in any recipe calling for condensed milk, this rich, creamy, and sweet dairy-free alternative tastes just like the original and is incredibly versatile for all your baking needs.
Price per Serving
Instructions
- 1
Add the soy milk powder (1.25 cup) and white granulated sugar (0.75 cup) to your blender and blend them dry to mix them together well.
- 2
Pour hot water (0.5 cup) from the kettle into a measuring jug. Add the coconut oil (2 tbsp) and salt (0.25 tsp) and whisk together.
- 3
Add the hot water (0.5 cup), coconut oil (2 tbsp) and salt (0.25 tsp) mixture to the blender jug.
- 4
Blend for a minute or so until well mixed and smooth.
- 5
Pour immediately into a container or bowl. It will thicken as it cools.
Nutrition Facts
Per portion
Macronutrients
Micronutrients
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