Instant Pot Black Beans
Discover how to prepare incredibly tasty black beans in your Instant Pot. This swift and easy recipe requires no prior soaking, making it perfect for batch cooking and freezing. Enjoy them as a standalone dish or integrate them into a variety of other meals with ease.
Price per Serving
Instructions
- 1
Add all ingredients except the lime (1) to the Instant Pot and stir.
- 2
Put the lid on the Instant Pot and seal the vent.
- 3
Cook on high pressure (Manual or Pressure Cook setting) for mins (25) for tender, soft beans. For slightly mushier beans, cook for 30 minutes. Allow pressure to release naturally before opening the lid, as beans continue to cook during this process.
- 4
Add salt (1 tsp) to taste, then squeeze the juice of the lime (1) into the beans and stir before serving.
Nutrition Facts
Per portion
Macronutrients
Micronutrients
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