Healthy Hot Chocolate
This sweet and creamy hot chocolate is a low-fat version made with almond milk. It's naturally vegan, gluten-free, and perfect for chilly nights. Ready in 5 minutes, it's a wholesome and satisfying treat.
Price per Serving
Instructions
- 1
In a small saucepan, heat the unsweetened almond milk (1 cup) until just simmering. Whisk in the unsweetened cocoa powder (2.5 teaspoons), pure maple syrup (0.5 tablespoon), and [tiny pinch kosher salt]. Add the vegan chocolate chips (1 tablespoon) and pure vanilla extract (0.25 teaspoon). Whisk and heat until the chocolate is melted and smoothly combined.
- 2
Taste and add more [pure maple syrup] if desired. Pour into a mug, and top with [shaved vegan chocolate or vegan chocolate chips] as desired.
Nutrition Facts
Per portion
Macronutrients
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