
Fudgy No-Bake Brownies
These decadent no-bake brownies are exceptionally fudgy and require only four simple ingredients. With no oven or flour necessary, they feature a rich almond butter and cocoa base topped with a smooth layer of chocolate frosting for a quick and satisfying vegan treat.
Price per Serving
Instructions
- 1
Line a square pan with parchment paper.
- 2
In a large mixing bowl, combine the almond butter (1 cup), maple syrup (0.5 cup), and cocoa powder (0.67 cup) until a thick, smooth dough forms.
- 3
Transfer the brownie batter into the prepared pan, pressing down firmly to smooth the surface. Spread the vegan frosting (1 cup) evenly over the top.
- 4
Refrigerate for at least 30 minutes to allow the brownies to firm up. Slice with a warm knife and serve.
Nutrition Facts
Per portion
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