Avocado Chocolate Mousse
This easy avocado chocolate mousse is rich, creamy, and oh-so-decadent—and you will never guess that the main ingredient is avocado! This naturally vegan dessert is easy to whip up and impossible to resist.
4 servings
Updated
snacksdesserts
#easy#vegan#creamy#avocado#dessert#healthy#no-bake#decadent#chocolate
Instructions
- 1
Combine the avocados (2), unsweetened cocoa powder (0.5 cup), agave nectar (0.33 cup), unsweetened plant milk (0.33 cup), vanilla extract (1 tsp), and [a pinch of salt] in a blender. Blend until smooth.
- 2
Spoon the avocado mousse into 4 ramekins, cover each with plastic wrap, and chill for mins (60).
- 3
Serve cold with [fresh berries].
Nutrition Facts
Per portion
254
kcal
5
Protein (g)
30
Carbs (g)
17
Fat (g)
Macronutrients
Saturated Fat 3
g
Monounsaturated Fat 10
g
Polyunsaturated Fat 2
g
Fiber 11
g
Sugars 14
g
Micronutrients
iron
2mg
44% DV
sodium
93mg
16% DV
calcium
54mg
17% DV
potassium
681mg
58% DV
vitamin a
67mcg
30% DV
vitamin c
15mg
67% DV
vitamin k
25mcg
83% DV
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