Vegan Protein Popcorn
Give snacktime a healthy boost with this plant-based protein popcorn. Ready in under two minutes, this recipe transforms light air-popped popcorn into a sweet and crunchy nutrient powerhouse by using plant protein powder and a touch of cinnamon. It is a satisfying, low-calorie treat that keeps you full longer, perfect for post-workout fueling or movie night.
Price per Serving
Instructions
- 1
Place the popcorn (6 cup) into a large mixing bowl.
- 2
Apply cooking spray (1 spritz) over the kernels and toss to coat. Combine the plant protein powder (0.75 cup), salt (0.5 tsp), cinnamon (0.5 tsp), and granulated sugar (2 tbsp) in the bowl. Toss for 1 minute until the popcorn is thoroughly and evenly coated.
- 3
Divide into bowls and serve immediately.
Nutrition Facts
Per portion
Macronutrients
Micronutrients
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