Roasted Spaghetti Squash
Learn how to bake spaghetti squash at home with these essential tips and tricks. This versatile vegetable makes a healthy, low-carb base for all your favorite pasta recipes throughout the fall and winter seasons.
Price per Serving
Instructions
- 1
Preheat the oven to 350 degrees F.
- 2
Wash and cut your squash (1 spaghetti) in half, vertically. Remove the seeds and place both pieces face-down on a foil-lined baking sheet.
- 3
Bake for 50 to 55 minutes, or until soft/tender (you should be able to scrape the sides with a fork easily).
- 4
Serve hot with marinara (1 scoop) scooped on top, grape tomatoes halves, fresh herbs, or simply a little salt & pepper to your desired taste.
Nutrition Facts
Per portion
Macronutrients
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