Grilled Peaches
These succulent grilled peaches are a delightful summer dessert! Expertly scored with grill marks and generously topped with creamy vegan vanilla ice cream, the fruit is wonderfully sweet, tender, and juicy.
Price per Serving
Instructions
- 1
Preheat a grill or grill pan to medium heat.
- 2
Brush the cut side of the peaches (4) with extra-virgin olive oil (0.5 tbsp) and grill cut-side down for 3 minutes, until char marks form.
- 3
In a small bowl, combine the walnuts (0.5 cup), cinnamon (0.5 tsp), and sea salt (0.25 tsp).
- 4
Remove the peaches (4) from the grill and serve immediately with [vegan vanilla ice cream] and sprinkle generously with the prepared walnut mixture.
Nutrition Facts
Per portion
Macronutrients
Micronutrients
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