Restaurant Style Guacamole
This easy, flavorful guacamole is made with ripe avocados, fresh herbs, and spices. A perfect appetizer for any gathering, serve it with chips for a delightful snack.
6 servings
Updated
sidessnacks
#dip#wfpb#fresh#quick#creamy#mexican#oil-free#easy guacamole
Instructions
- 1
Combine all avocados (2 ripe), garlic (2.5 cloves), red onion (0.25 cup), jalapeno (0.5), cilantro (0.33 cup), [juice of 1 lime], cumin (0.75 teaspoon), and [salt] in a medium-sized bowl. Adjust seasoning to taste.
- 2
Serve immediately with [chips] or [tortillas].
Nutrition Facts
Per portion
110
kcal
1
Protein (g)
6
Carbs (g)
9
Fat (g)
Macronutrients
Saturated Fat 1
g
Monounsaturated Fat 6
g
Polyunsaturated Fat 2
g
Fiber 4
g
Sugars 1
g
Micronutrients
iron
1mg
17% DV
sodium
5mg
1% DV
calcium
12mg
6% DV
potassium
324mg
41% DV
vitamin a
51mcg
34% DV
vitamin c
9mg
58% DV
vitamin k
10mcg
50% DV
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