5-Ingredient Granola Bars

5-Ingredient Granola Bars

These 5-ingredient, no-bake granola bars are a nutritious and portable snack, naturally sweetened with dates. With a crunchy texture from roasted almonds and toasted oats, they provide plenty of healthy fats and fiber without refined sugar. Perfect for a quick breakfast or a satisfying energy boost during work or outdoor activities.

10 servings
snacksbreakfast
#vegan#no-bake#easy prep#high-fiber#gluten-free#5-ingredient#kid-friendly#healthy snack#portable breakfast#refined sugar-free

Instructions

  1. 1

    Process dates (1 heaping) in a food processor for about 1 minute until small bits remain and it forms a dough-like ball.

  2. 2

    Optionally toast rolled oats (1.5 cup) and roasted almonds (1 cup) in a 350-degree F oven for 15 minutes until golden brown.

  3. 3

    Combine the oats, almonds, and processed dates in a large mixing bowl and set aside.

  4. 4

    Warm maple syrup (0.25 cup) and peanut butter (0.25 cup) in a small saucepan over low heat for about 5 minutes.

  5. 5

    Stir the warm liquid into the dry ingredients and mix well, breaking up the dates. Add optional [chocolate chips] or [banana chips] if desired.

  6. 6

    Transfer to an 8x8-inch dish lined with parchment and press down firmly with a flat object until uniformly flattened.

  7. 7

    Cover the pan and firm up in the fridge or freezer for 20 minutes.

  8. 8

    Remove from the pan and slice into 10 even bars. Store in an airtight container for up to 4 days.

Nutrition Facts

Per portion

231
kcal
6
Protein (g)
34
Carbs (g)
10
Fat (g)

Macronutrients

Saturated Fat 1 g
Monounsaturated Fat 5 g
Polyunsaturated Fat 2 g
Fiber 4 g
Sugars 21 g

Micronutrients

iron
1mg
69% DV
sodium
30mg
13% DV
calcium
62mg
47% DV
potassium
332mg
70% DV
vitamin a
10mcg
11% DV
vitamin c
0mg
vitamin k
0mcg
3% DV