Crispy Tofu Bacon
This easy tofu bacon is smoky, crispy, and a little bit chewy – perfect for a vegan BLT! It offers a delicious plant-based alternative that delivers a satisfying savory experience.
Price per Serving
Instructions
- 1
Slice the extra firm tofu (1 block) as thinly as possible.
- 2
Mix soy sauce (1 cup), tomato paste (2 tbsp), vegan worcestershire (2 tbsp), maple syrup (2 tbsp), liquid smoke (2 tbsp), and water (2 cups) together in a tall resealable container.
- 3
Add sliced [extra firm tofu] to the marinade and refrigerate for 4 hours or overnight. For a quicker marinade option, microwave [extra firm tofu] in the marinade for 10 minutes on medium power, or simmer in a saucepan for 10-15 minutes.
- 4
Strain [extra firm tofu] slices from the marinade (reserve marinade for another use if desired).
- 5
Cook [extra firm tofu] bacon slices in a skillet or on a griddle over medium heat until browned and crispy.
- 6
Serve as desired, but we recommend a TBLAT (Tofu Bacon Lettuce Avocado Tomato sandwich, of course!).
Nutrition Facts
Per portion
Macronutrients
Micronutrients
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