Crispy Apple Chips made with firm, medium-size apples, granulated sugar, cinnamon, nutmeg

Crispy Apple Chips

These Crispy Apple Chips are a simple, budget-friendly snack that fills your home with a delightful cinnamon aroma. Made with just a few ingredients, they offer a healthy and sweet treat perfect for any time of day or packed in a lunch box.

4 servings
Updated

Price per Serving

AUD: A$ 0.49
EUR: € 0.27
GBP: £ 0.25
USD: $ 0.40
snacksbreakfast
Gluten-Free #apple#baked#chips#sugar#vegan#autumn#nutmeg#cinnamon#apple chips#gluten free#vegan snack#kid-friendly#homemade chips

Instructions

  1. 1

    Preheat the oven to 225 degrees F (107 degrees C). Slice apples (2) into very thin rings.

  2. 2

    Place the [apple] rings on a lined baking sheet in a single layer.

  3. 3

    In a small bowl, mix together granulated sugar (2 tsp), cinnamon (0.5 tsp) and [pinch nutmeg]. Sprinkle over [apple] rings.

  4. 4

    Place the baking sheet in the oven. Baking time will depend on the thickness and water content of your apple slices. They should be done in minutes (90) to 2 hours. You’ll know they’re finished when they’re crisp.

Nutrition Facts

Per portion

57
kcal
0
Protein (g)
15
Carbs (g)
0
Fat (g)

Macronutrients

Saturated Fat 0 g
Monounsaturated Fat 0 g
Polyunsaturated Fat 0 g
Fiber 2 g
Sugars 12 g

Micronutrients

iron
0mg
2% DV
sodium
1mg
0% DV
calcium
8mg
2% DV
potassium
99mg
8% DV
vitamin a
15mcg
7% DV
vitamin c
4mg
18% DV
vitamin k
1mcg
4% DV

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