Melon Tangerine Salad
This vibrant and wholesome fruit salad features juicy honeydew melon, sweet sliced tangerines, and tart pomegranate jewels. Drizzled with a zesty lime and tangerine dressing, this healthy and refreshing vegan dish is perfect as a light breakfast or a colorful dessert.
Price per Serving
Instructions
- 1
Prepare the honeydew (1) by quartering, removing seeds and skin, then slicing into finger-length pieces. Peel and thinly slice tangerines (4). Extract seeds from pomegranates (2).
- 2
Juice limes (2) and tangerines (2). Mix together in a small bowl and stir in sugar (1 tbsp) until dissolved.
- 3
Arrange the sliced fruit on a large platter or in a bowl. Pour the juice mixture over the fruit and scatter over some torn mint (1 handful). Serve immediately.
Nutrition Facts
Per portion
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