Lemon Tahini Dressing made with tahini, water, lemon juice, extra-virgin olive oil, maple syrup, toasted sesame oil, garlic cloves, sea salt

Lemon Tahini Dressing

This velvety lemon tahini dressing is creamy, nutty, and perfectly balanced with a hint of maple sweetness. It is a versatile sauce that pairs beautifully with fresh salads, roasted root vegetables, or hearty grain bowls, making it an essential staple for healthy meal prep.

4 servings
Updated

Price per Serving

AUD: A$ 0.82
EUR: € 0.59
GBP: £ 0.47
USD: $ 0.86
sauces
Gluten-Free #easy#nutty#zesty#creamy#healthy#meal prep#gluten-free

Instructions

  1. 1

    In a small bowl, whisk together the tahini (0.25 cup), water (3 tbsp), lemon juice (2 tbsp), extra-virgin olive oil (2 tbsp), maple syrup (1 tbsp), toasted sesame oil (1 tsp), garlic cloves (1 clove), and sea salt (0.25 tsp) until the mixture is completely smooth and creamy.

  2. 2

    If the texture is too thick, whisk in additional water (0.5 tbsp) increments until you reach a drizzleable consistency. Season to taste with extra lemon or salt if desired.

Nutrition Facts

Per portion

174
kcal
3
Protein (g)
6
Carbs (g)
16
Fat (g)

Macronutrients

Saturated Fat 2 g
Monounsaturated Fat 9 g
Polyunsaturated Fat 4 g
Fiber 1 g
Sugars 3 g

Micronutrients

iron
1mg
22% DV
sodium
148mg
25% DV
calcium
38mg
11% DV
potassium
75mg
6% DV
vitamin a
0mcg
vitamin c
3mg
13% DV
vitamin k
4mcg
12% DV

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