Name: Elderflower Hugo Spritz Cocktails
Prep time: 1 min
Cook time: 3 min
Total time: 5 min
Yield: 1 servings
Ingredients: 0.5 cup ice cubes; 5 null mint leaves; 2 slices lime; 1 tbsp elderflower syrup (more if you like it sweet); 0.5 cup vegan prosecco or white sparkling wine; 1 splash sparkling water

Instructions

Show units in method

1

Muddle: Add ice cubes (0.5 cup), leaves (5 mint), and lime (2 slices) to a glass and briefly muddle or stir to release the mint oils and lime juice.
2

Assemble: Pour in elderflower syrup (1 tbsp), vegan prosecco or white sparkling wine (0.5 cup), and sparkling water (1 splash).
3

Serve: Stir to combine and serve immediately, garnished with more fresh mint.

Nutrition Facts

Per portion

Divide into portions:

139

kcal

Protein (g)

Carbs (g)

Fat (g)

Macronutrients

Saturated Fat 0 g

Monounsaturated Fat 0 g

Polyunsaturated Fat 0 g

Fiber 0 g

Sugars 12 g

Micronutrients

iron

2mg

11% DV

sodium

4mg

calcium

38mg

4% DV

potassium

86mg

2% DV

vitamin a

15mcg

2% DV

vitamin c

8mg

9% DV

vitamin k

18mcg

15% DV